[Our Commitment to Rice and Nori ✨] Here’s a glimpse into what makes our restaurant special—something we want first-time hand-roll sushi makers to know! First, our sushi rice—the foundation of every roll—is made by cooking rice with kombu powder and blending it with a mixture of “red vinegar” and “white vinegar.” 🍚 You’re welcome to ask for seconds of this sushi rice! 🥢 As for the nori used to wrap the sushi, we generously use nori from “Maruyama Nori Shop,” a supplier trusted by Michelin-starred restaurants. Not only does it boast a crisp texture and rich aroma, but it’s also cut into a “special shape for hand-rolling” so anyone can roll it easily and beautifully✨ Even first-timers can make perfect rolls without any mistakes! Our staff will carefully guide you through the rolling process 💪 Make this special hand-rolling experience a memorable part of your trip to Japan! ‘Kururi Sushi’ is a hands-on sushi café where you can make your own hand-rolled sushi🍣 With a wide variety of ingredients, including fresh seafood, tuna, fried chicken and egg, you can enjoy creating your very own original hand-rolled sushi🙌✨ With the hand-rolled sushi experience set, you can have as many refills of vinegared rice as you like🎉 It’s also highly recommended for sightseeing in Tsukiji and as a food education experience for children😋 ー 「くるり寿司」は自分で手巻き寿司を作れる、体験型の寿司カフェです🍣 新鮮な海鮮や、ツナ・唐揚げ・玉子など豊富な具材で、自分だけのオリジナル手巻き寿司をお楽しみいただけます🙌✨ 手巻き寿司体験セットは、酢飯のおかわりOK🎉 築地観光、お子様の食育体験にもおすすめです😋